Food and Drink

DESSERT

CHOCOLATE BOMBE

A show stopping chocolate sphere, filled with a peanut mousse, peanuts, toffee and chocolate. Served with a warm salted caramel sauce.

7.95

COCONUT MILK PUDDING

A creamy rich coconut milk pudding, served with sweet coconut milk and toasted coconut.

7.45

STICKY TOFFEE PUDDING

A little different for a Thai menu perhaps, but our Thai chefs love this traditional British dessert and have tweaked the recipe with a hint of ginger and lemon adding a Thai twist.

7.45

MANGO STICKY RICE

A Chaophraya classic, fragrant sweet mango, with sticky rice and warm coconut sauce.

7.45

MEKHONG THAI BABA

A twist on the retro classic! A baba soaked in Thai whisky syrup, served with, coconut, whipped cream, fresh fruit and mango.

7.95

CHOCOLATE BOX

Exclusive to Chaophraya. A dark and white chocolate mousse with a lemongrass centre and toasted coconut ice cream.

7.95

SORBET

Lime and lemongrass | Peach and prosecco | Mango

5.95

ICE CREAM

Exclusively crafted for Chaophraya, inspired by the tastes of Thailand.

Thai Whiskey | Toasted Coconut | Salted Caramel | Strawberry Ripple | Vanilla Pod

5.95

Please note, we add a 10% discretionary charge for parties of eight or more.

We believe in fair reward, all service charges and tips are split between team members.