Skip to main content
Book a table

Inspirational Women

Read about Kim's story in Thailand and how herself and Martin have created a multi-brand Thai restaurant group that's going from strength to strength. Starting small isn't always easy but with two entrepreneurial spirits and unwavering passion, Chaophraya is only going in the right direction.

Songkran Thai New Year

During Songkran, people travel across the globe to spend time with their family and friends and immerse themselves in water fights and street parties that last nearly a whole week! Songkran is also known as The Water Festival which is to celebrate water as a ritual of cleansing the soul and washing away negativity from the past year, so we suppose there is a meaningful explanation as to why the water guns are out!

How to make Papaya Salad

A spicy, refreshing and flavoursome traditional Thai dish perfect for the spring and summer months. Papaya Salad is served in all of our Chaophraya restaurants and is known and loved across the country. Find out how to make this crunchy salad for you to enjoy at home.

An insiders guide to Thailand

Part 2 of our Thai tour! Did you read our first blog on what to see in Thailand? We can't let you go without knowing all there is about scuba-diving, festivals and exploring the island whilst star-gazing on beautiful beaches. Read about the best tourism tips when visiting the Land of Smiles.

Your Thai Tour

With staycations on the cards, we're filling you in on all you need to know for when the gates reopen and your tickets to Thailand are booked! Part 1 of our 'Tour in Thailand' telling you everything about the hottest destinations for sight seeing, trying the best street food there is and much more!

International Women's Day

There are many incredible women to celebrate this International Women's Day but we want to shine the spotlight on the beating heart of our business - Kim Kaewkraikhot, our owner and very talented Executive Chef.

Mother's Day with Chaophraya

This Mother's Day we're paying homage to Pad Thai - Khun Kim's signature dish. After growing up in a rural village in Thailand learning to cook with her own Mum, this popular Thai dish is now well known and loved widely across our Chaophraya restaurants.

How to Make Thai Red Curry

Our traditional Thai Red Curry recipe for you to try at home. This more mild Thai curry is great with all protein options. We usually recommend Chicken Red Curry or Vegetable but, the choice is yours.

How to make Massaman Curry

Our step-by-step guide on how to make one of our most popular dishes - Massaman Curry. This creamy and flavourful curry is served to the Thai royal family! This traditional Thai curry is not the quickest to make but our simple recipe gives you all the information to perfect this dish in your own kitchen.