Food and Drink

COFFEE

COFFEE

2.25

DOUBLE ESPRESSO

2.75

AMERICANO

2.25

CAPPUCINO

2.75

LATTE

2.75

HOT CHOCOLATE

3.75

LIQUEUR COFFEES

6.5

TEA

FORTE TEA PYRAMID

White Ambrosia, White Ginger Pear, African Solstice, Ginger

Lemongrass, Sencha (Green)

3.5

FORTE TEA LOOSE

Jasmine, Moroccan Mint, English Breakfast, Chamomile

3

AFTER DINNER LIQUEURS

AMERETTO SALIZA

4

LANIQUE ROSE LIQUEUR

4

MR BLACK COFFEE LIQUEUR

4.5

COCCHI AMARO VERMOUTH

4

COCCHI ROSA VERMOUTH

4

CAZCABEL HONEY

4

DESSERTS

With a contemporary Thai twist.

CHOCOLATE BOMBE

Melting chocolate bombe with Thai whiskey ice-cream, honey and toasted sesame popcorn centre with hot caramel sauce

7.5

COCONUT PANNA COTTA (SET CREAM)

Combination of young coconut set cream (panna cotta) served with refreshing lime and lemongrass sorbet and a light berry compote

7.5

STICKY TOFFEE PUDDING

A little different for a Thai menu perhaps, but our Thai chefs love this traditional British dessert and have tweaked the recipe with a hint of ginger and lemon, adding a little Thai twist.

7.5

MANGO MERINGUE ROLL

A light Alphonso mango and passion fruit meringue roll served with Thai Mango and roasted almonds and lightly caramelised strawberries

7.5

WHITE CHOCOLATE BOX

White chocolate mousse with raspberry coulis on butter shortbread served with a mini macaroon and passion fruit syrup

7.5

THAI DESSERT SAMPLER

A duet of traditional Thai pancakes with pandan leaf custard and mango sticky rice

7.5

ICE CREAM 6

Exclusively crafted for Chaophraya, inspired by the tastes of Thailand

SORBET 6

Lime and lemongrass | Peach and prosecco | Mango

Please note, we add a 10% discretionary charge for parties of eight or more.

We believe in fair reward, all service charges and tips are split between team members.